Easter in Denver

I hope everyone had an great Easter! I went to sunrise service with my sister and brother-in-law at Red Rocks and it was beautiful. We left at 5:15 AM and did not get parked till about 6:30 AM; the drive should normally take 25 minuets. We had to park 1.1 miles away because the lots were full but luckily, as you can see from the picture, we were still able to see the sun rising! If you ever go, leave about 45 minutes earlier than you plan.

The rest of the day was filled with mimosas, babka, deviled eggs, Polish Easter borscht, smoked chicken thighs, smoked ribs, and raspberry lemon cheesecake tart.

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Moving the borscht from one house to another was an interesting experience.

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Kelsey Deviled Eggs Easter 223A4981

(Photo Credit: John Tagle)

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To the Irish!

An Irish cheers for you-

May your blessings outnumber the shamrocks that grow

and may trouble avoid you wherever you go.”

Happy St. Patty’s Day!

Sausage biscuit skillet with Guinness

Guinness cupcake recipe

Baileys cream cheese frosting – 8 oz Cream cheese, 1 stick room teperature butter, shot of baileys and powder sugar to taste.

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We All Scream for Paczki!

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Tonight I made paczki‘s for Fat Tuesday tomorrow. Growing up in Michigan the grocery store and bakeries sell these treats like crazy this time of year and I absolutely love them! But out here in Denver its another story—nobody knows what they are!! I decided I won’t go another Fat Tuesday with out them so I made them myself. The process isn’t extremely hard but it is long, but the time was worth it because they turned out fabulous. I just had a raspberry filling with powder sugar, the absolute best variation of paczki, but I also made strawberry and blueberry filling with either a coating of granulated sugar or powder sugar.

Paczki Recipe

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The Bunny Hop

Happy Easter! I hope everyone had a day filled with sun, friends and of course a cadbury egg.

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I put a little oil in the dye this year. The eggs looked like Yoshi eggs!


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Take two on the cake. Turned out much better this year.

(Check out last years cake and you will see what I am talking about)

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Henry was the Easter bunny.

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Irish in Denver

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Happy St. Patty’s Day! I hope everyone wore green today, had some corned beef, and drank a Guinness. Denver celebrated St. Patty’s day this weekend so my friends and I set out on the town for some good ole Irish drinking on Saturday.

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On actual St. Patty’s Day though I celebrated with Irish food. Well American Irish food that is. Most of you probably don’t know but corned and cabbage actually originated in New York. The traditional Irish stew that adapted in the states originally had pork and potatoes in it. Pork was pretty expensive in the states so beef became the alternative and cabbage was also a cheaper option for the Irish families.

Into the crock pot it went. Most amazing kitchen equipment ever; put vegetables and meat in a pot and let it cook all day so you have an amazing meal waiting for you when you get home.

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Irish Soda Bread Recipe

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