Prost to Oktoberfest!


Oktoberfest is in full swing right now! It is currently day 14 of Oktoberfest in Munich and there are two days left. In Colorado there have been multiple celebrations from Denver’s Oktoberfest on Larimer that was the last two weekends in September, South Pearl Street’s Oktoberfest, to ones in the mountains like Breckenridge’s Oktoberfest; which is the one I attended! It was a day filled with drinking of Hefeweizen and Märzen that spilled over into the night. With two more days till the taps run dry in Munich make sure to join in on the celebration to get yourself a stein, brat, and pretzel to close out the celebration!






Here is my most recent post for the Equator.


The Coordinates
Almost smack-dab in the middle of Brazil is Goiânia, the 11th largest city in the country, located 15 hours northeast of Rio de Janeiro. Like many cities in Brazil, on Sunday afternoon you’ll find families gathered around one of the country’s most popular dishes, a pot of Feijoada ─ a traditional Portuguese black bean stew with smoked meats.

The rest of the post…

A Day Trip from San Jose


(Opera San Jose)

Even though I really only had one free day in Costa Rica I really wanted to go up to Monteverde. I wanted to do the canopy tour and go zip lining. Unfortunately with it being off season in September and it being about a five hour drive I wasn’t able to make it happen this trip. Excuse to go back? What I was able to fit in with the season and my time frame was a day tour just outside of San Jose. My pick up was at 5:55 am (rough I know) and we went to Doka Estate, Poás Volcano, and La Paz Waterfall and then I was dropped back off at my hotel by 5 pm. Long day but it was a great way to see a little more and not have to navigate myself.


When the fog cleared you could see in the crater.

We stopped on the side of the road to try queso palmita which is a salty soft farm cheese and strawberries.

At the waterfall there is a facility that has rescued Costa Rican wildlife and we got to check them out! Toucan Sam is pictured below.



After getting back to my hotel I walked down the pedestrian mall, which was right behind my hotel, to the Mercado Central. This market is great and has lots of shops; from food to touristy places you can find it all.


For dinner I met a coworker in Barrio Escalante and had dinner at El Patio then headed over to the Costa Rica Beer Factory for a drink. That area is really cool and I would highly suggest it if you ever visit. Another restaurant we went to the previous night was Cafe Mundo. The food didn’t blow me out of the water but it was an old colonial house which was pretty neat.

Pura Vida—as  you will hear all the time if you visit!

San Fran for Some Food…


On our way home after our weekend in Sonoma we made sure to book a late departure of 6 pm so we had time to hang in San Francisco. What we really ended up doing was eating our way around the city. We took a one minute pit stop to take a picture at the Golden Gate Bridge and then headed for soup dumplings.


We went to Yank Sing in the financial district and the dim sum was awesome! The vinegar and ginger served with the soup dumplings were the key to the perfect experience! We walked through the Ferry Building after to work off some of the food before heading to our next stop.


Though I love dumplings I was more excited to go to Swan Oyster Depot. We were lucky and didn’t have much of a wait, I would say about 25 minutes. This was probably because we went at  3 pm on a Tuesday. When we got sat at the long bar I was in heaven. The ambiance is the perfect casual yet elegant because you are eating amazing seafood. We had oysters, clam chowder, crab fat, Sicilian sashimi, and of course bread and butter. I think these were the best oysters I have ever had in my life. So fresh and exactly how they should taste; like the ocean. Another favorite was the Sicilian sashimi; zesty, oceany, salty with the capers, creamy from the oil, seriously heaven in your mouth. Everything about Swans was amazing. DO NOT MISS if you are in San Francisco but be prepared for a much longer line if you go on the weekends.



Drinking and Running from Napa to Sonoma


I ran the Napa to Sonoma half marathon on July 19th. Though this was my second half I technically consider it my first. This is because my first one I ran my senior spring semester of college and let’s just say my extra curricular activities cough drinking cough kept me from performing at my best. That and I only trained for three weeks. This time though I almost did it right. I tried to follow a three month training schedule but didn’t do as well with that either since my longest run I completed was nine miles. But that was enough! I ran this race without stopping and it was awesome! Well till the last three miles, those dragged, but the first 10 were great! Beautiful scenery and great company. I ran the Napa to Sonoma half marathon with my friend Shana, sister Kara, and brother-in-law John. If you are looking for your next (or first!) half marathon this should be it!

The obvious perk of choosing a destination such as wine country is the wine. After we crossed the finish line, caught our breath, and drank water, we were given wine glasses to start tasting. By 10 am, we had ran 13.1 miles and already tasted four different types of wine. My body was very confused.


After a few glasses of wine we realized a nap was necessary so headed back to our Airbnb. After that we picked up right where we left of; we headed to Gloria Ferrer where my sister got married for some sparking wine flights.



After our sparkling wine we headed into Napa for happy hour and had some amazing cockatils at Mercantile Social followed by dinner at Oenotri. Our bodies were very ready for rest when we got home that evening.

When we woke up the next morning I was so excited. No more running to worry about but an entire day focused around drinking wine! This was the day we had planned a wine tasting in the Russian River which is known for Pinot Noir and Chardonnay. We had hired a van and had three vineyards to go to. Before that though we started the day in the Sonoma Square at the Sonoma Bakery and I had my first cronut experience. Flaky, buttery, creamy from the filling is all that comes to mind. Yes, it was good.

First stop was Thomas Georges Estates. My absolute favorite and I would say a must see! We had a tour and below are pictures of concrete eggs which are used to ferment the wine. The concrete gives the wine a different flavor than oak barrels.


The van we hired had cheese and crackers for us in between the wineries. I would say this plate was gone in about 42 seconds after this picture was taken.


The second stop was Gary Farrell Winery. Here we had a cheese pairing with each wine and a killer view. The terrace over looked the valley.



After the second stop we realized the cheese plate wasn’t enough and we needed more food; because we were hungry and we needed something to soak up the liquid. We stopped at the Oakville Grocery  in Healdsburg and I got the chicken gruyere sandwich. It had rotisserie chicken, balsamic onion, pancetta, gruyere, with a dijon aioli on a sour baguette. That sandwich was the best. I thought it was maybe just the wine talking but now that I am thinking about it again it wasn’t the wine, the sandwich was just that good.


The final stop was Stryker Sonoma Winery. Nice vineyard and great view of the vines. We headed back to our place and ended up getting Mexican take out for dinner. A great way to end a wine tour day.

Swiss Please


The final stop on my Europe tour was Switzerland. We started in Zurich. Well I technically went to Zurich but in reality I stayed at a hotel that was about five minutes away from the airport. Instead of exploring Zurich we went to the Rhine Falls in Neuhausen. It was a pretty fun excursion and the kids loved it.

The final Swiss city we went to was Davos and this is where the Global Student Leaders Summit was held. The GSLS was held at the Davos Congress Center which is more commonly known for as the location of the World Economic Forum. The GSLS is basically two days where EF Educational Tours brings kids together from all over the US and the world and have them work on a problem in the world. This year’s topic was Innovation and the Future of Education, with Sir Ken Robinson as our Keynote speaker.

Davos is beautiful. It is exactly what you would think a Swiss ski town would be like. It is definitely a city I would like to go back to and explore more—summer or winter.

IMG_4044 IMG_4050


Campin and Snoozin


This past weekend camping was exactly what I needed after chaperoning teens around Europe for two weeks. Besides enjoying the fresh air and nature I really really enjoyed my naps; drink a beer then nap, get in a hammock and nap, eat lunch then nap. I also discovered why people love hammocks so much. They really are the most amazing thing ever. We had one in our backyard as a kid but these camping hammocks are even better.

The only annoying thing was the mosquitoes. We ended up moving camp about half way through the day to the beautiful spot you see in the photo above. It was an easy move and we packed up impressively fast. So fast that we actually left the cake at the old spot. We went back to find it and luckily though there were people now in our spot they had not eaten the cake. Crisis averted.





Pole to Pole- Culture Unparralleled: The Celebration of Corpus Christi in Assisi

I started writing a series called Pole to Pole for EF’s blog Equator. Check out my first post!


Welcome to the Equator’s new series, Pole to Pole – Culture Unparalleled. While working with EF, and on my own, I’ve had the opportunity to visit some amazing places and witness just how beautiful our world can be. This series is all about highlighting special cultural moments or traditions that I’ve experienced while traveling through the northern and southern hemisphere. I hope you enjoy, and happy reading!

The coordinates
Head about two hours south of Florence and you’ll find the town of Assisi nestled in the Umbria region. Known as the birthplace of St. Francis, it’s also home to the Feast of Corpus Christi. This is the celebration of the belief in the body and blood of Jesus Christ.