Every year I always make whipped sweet potatoes. Last year I tried to spice it up a bit by making whipped orange sweet potatoes which were actually really good. But this year I am not making them whipped. My white potatoes are going to be whipped so I thought it would be nice to have them be a different texture and I am just going to roast them in cubes! Ingredients:
4 sweet potatoes, peeled and cut into 1-inch cubes
1/4 cup extra-virgin olive oil, plus more for drizzling potatoes after cooked
1/4 cup honey
2 teaspoons ground cinnamon
Salt and freshly ground black pepper
Directions:
Preheat oven to 375 degrees F.
Lay the sweet potatoes out in a single layer on a roasting tray. Drizzle the oil, honey, cinnamon, salt and pepper over the potatoes. Roast for 25 to 30 minutes in oven or until tender.
Take the sweet potatoes out of the oven and transfer them to a serving platter. Drizzle with more extra-virgin olive oil.