Last night I had oysters, octopus, sea urchin coupe, and duck breast to name a few. This great food isn’t that weird or surprising but what is surprisingly weird is that this was had at the Great American Beer Festival. Last night I had my first GABF experience and it was awesome! The food part was the Farm to Table Pavilion that was 28 craft beers paired with 28 small bites.
When you left the back room and traded your glass cup for your GABF plastic one the vibe changed. Not that the food room wasn’t an amazing vibe but in the main area there was a different one and it was more relaxed. People are here to drink some great beer and have fun. There was even a silent disco section for people to get their boogie on. It was seriously so fun. Now that I know what I’m missing out on I might become a regular.
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